Publikasjoner
NIBIOs ansatte publiserer flere hundre vitenskapelige artikler og forskningsrapporter hvert år. Her finner du referanser og lenker til publikasjoner og andre forsknings- og formidlingsaktiviteter. Samlingen oppdateres løpende med både nytt og historisk materiale. For mer informasjon om NIBIOs publikasjoner, besøk NIBIOs bibliotek.
2015
Forfattere
Lars Vesterdal Nicholas Clarke Bjarni D. Sigurdsson Helena M Stefánsdóttir O. Janne Kjønaas Per Gundersen Inge Stupak Teresa Gómez de la Bárcena Lars Pødenphant KiærSammendrag
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Sammendrag
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Forfattere
Yanliang Wang Marit Almvik Nicholas Clarke Susanne Eich-Greatorex Anne K. Falk Øgaard Tore Krogstad Hans Lambers Jihong Liu ClarkeSammendrag
Phosphorus (P) is an important element for crop productivity and is widely applied in fertilizers. Most P fertilizers applied to land are sorbed onto soil particles, so research on improving plant uptake of less easily available P is important. In the current study, we investigated the responses in root morphology and root-exuded organic acids (OAs) to low available P (1 mM P) and sufficient P (50 mM P) in barley, canola and micropropagated seedlings of potato— three important food crops with divergent root traits, using a hydroponic plant growth system.We hypothesized that the dicots canola and tuber-producing potato and the monocot barley would respond differently under various P availabilities. WinRHIZO and liquid chromatography triple quadrupole mass spectrometry results suggested that under low P availability, canola developed longer roots and exhibited the fastest root exudation rate for citric acid. Barley showed a reduction in root length and root surface area and an increase in root-exudedmalic acid under low-P conditions. Potato exuded relativelysmall amounts of OAs under low P, while therewas a marked increase in root tips. Based on the results, we conclude that different crops show divergent morphological and physiological responses to low P availability, having evolved specific traits of root morphology and root exudation that enhance their P-uptake capacity under low-P conditions. These results could underpin future efforts to improve P uptake of the three crops that are of importance for future sustainable crop production.
Sammendrag
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Sammendrag
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Sammendrag
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Forfattere
Zhibo Hamborg YeonKyeong Lee Carl Jonas Jorge Spetz Jihong Liu Clarke Qiaochun Wang Dag-Ragnar BlystadSammendrag
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Sammendrag
Som en del av det grønne skiftet har økt uttak av biomasse fra skogene våre fått mye oppmerksomhet. Målet er blant annet å øke produksjonen av bioenergi. Økt uttak kan påvirke hvordan skogene oppleves og hvor tiltrekkende de er for rekreasjon, noe som igjen kan ha betydning i et folkehelseperspektiv.
Forfattere
Zhibo Hamborg Gry Skjeseth Abdelhameed Elameen Sissel Haugslien Astrid Sivertsen Jihong Liu Clarke Qiao-Chun Wang Dag-Ragnar BlystadSammendrag
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Forfattere
Tonje Økland Jørn-Frode Nordbakken Holger Lange Ingvald Røsberg O. Janne Kjønaas Kjersti Holt Hanssen Nicholas ClarkeSammendrag
Whole-tree harvest (WTH), i.e. harvesting of forest residues (twigs, branches and crown tops) in addition to stems, for bioenergy purposes may lead to biodiversity loss and changes in species composition in forest ground vegetation, which in turn also will affect soil properties. Effects of clear-cut harvesting on ground vegetation have been investigated at two Norway spruce sites in southern east and western Norway, respectively, differing in climate and topography. Experimental plots at these two sites were either harvested conventionally (stem-only harvest, SOH), leaving harvest residues spread on the site,or WTH was carried out, with the residues collected into piles at the site for six - nine months prior to removal. Vegetation plots in the eastern site were established and analysed before WTH and SOH in 2008 and reanalysed after harvesting in 2010, 2012 and 2014. In the western site vegetation plots were established before WTH and SOH in 2010 and reanalysed after harvesting in 2012 and 2014 (and planned for 2016). All vegetation plots are permanently marked. Pre-as well as post-harvesting species abundances of all species in each vegetation plot were each time recorded as percentage cover (vertical projection) and subplot frequency. Environmental variables (topographical, soil physical, soil chemical, and tree variables) were recorded only once; before WTH and SOH. Effec ts of WTH and SOH on ground vegetation biodiversity and cover are presented.