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NIBIOs ansatte publiserer flere hundre vitenskapelige artikler og forskningsrapporter hvert år. Her finner du referanser og lenker til publikasjoner og andre forsknings- og formidlingsaktiviteter. Samlingen oppdateres løpende med både nytt og historisk materiale. For mer informasjon om NIBIOs publikasjoner, besøk NIBIOs bibliotek.

2024

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Sammendrag

This study aims to analyze the main drivers behind summer farm tourism and the elements of summer farms and the summer farm experience that create value for tourists. The study contributes to the conceptualization of summer farm food consumption. By combining concepts used in the analysis of rural tourism, such as postmodernity and cultural heritage, with the hospitality-oriented Five Aspects Meal Model, we offer a new avenue to understand the drivers behind summer farm tourism. Empirically, the study contributes by bringing a hospitality perspective into research about rural tourism, thus offering new avenues for future research. The results show that intrinsic and extrinsic values (e.g. product-specific and non-product-specific characteristics) of summer farm products, along with a welcoming atmosphere, aspects related to the cultural and biological heritage of summer farms, the scenery, and the possibility of encountering real-life animals, are appreciated elements in creating consumer and tourist value. Tourists appreciate the simple rural experience and wish to preserve the cultural heritage embedded in summer farms. Furthermore, traditional elements of hospitality are highly conditioned by postmodern and cultural heritage values.

Sammendrag

Forest age structure is one of the most important ecological indicators of forest sustainability in terms of biodiversity, forest history, harvesting potentials, carbon storage, and recreational values. The available information on the forest age is most often stand age from forest management plans or national forest inventories. Depending on the definition, stand age is often not a good indicator for the biological age of the dominant trees in a stand. Here, we used 6,998 increment cores from dominant Norway spruce (Picea abies L.) and Scots pine (Pinus sylvestris L.) sampled on National Forest Inventory (NFI) plots throughout Norway to gain a better understanding of the age structure of Norway spruce and Scots pine stands in Norway, and on the relationship between the recorded stand age and the biological age of dominant trees on the NFI plots. In forest with stand ages indicating that the stand was established after the abandonment of selective harvesting in favor of even-aged management dominated by clear-cutting methods (ca.1940 C.E.), we found no systematic difference between the biological age of the sampled trees and the stand age assessed by the NFI. In older stands, there was a large difference between the stand age and the age of the overstory trees with the sampled age trees occasionally being hundreds of years older than the stand age. Our study also reveals that the area of forest with old Norway spruce and Scots pine trees ≥ 160 years old is considerably higher than the corresponding area estimate based on information derived from the stand age only. These results are important as the stand age is often used to characterize status with respect to forest naturalness, biodiversity, guide protection efforts, and describe the appropriate and allowed management activities.