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NIBIOs ansatte publiserer flere hundre vitenskapelige artikler og forskningsrapporter hvert år. Her finner du referanser og lenker til publikasjoner og andre forsknings- og formidlingsaktiviteter. Samlingen oppdateres løpende med både nytt og historisk materiale. For mer informasjon om NIBIOs publikasjoner, besøk NIBIOs bibliotek.

2021

Sammendrag

Biochar-based fertilizer products (BCF) are receiving increasing attention as potential win-win solutions for mitigating climate change and improving agricultural production. BCFs are reported to increase yields through increased N use efficiency, an effect which is often assumed to result from the slow-release of adsorbed N forms into the soil. Here, we review the magnitude of this effect, the potential for further improvement and the need to consider other mechanisms in product development. Current high-N commercial BCFs are mostly physical blends of biochar and mineral fertilizer, with little evidence of slow-release effects supported by sorption mechanisms. For such products, the main effect potentially results from root-growth promoting factors and from increases in soil pH and Eh and stimulation of beneficial micro-organisms in the rhizosphere, which all result in an increase in uptake of specific nutrients. Our reanalysis of literature data indicates that the median sorption capacity of untreated biochar for mineral N forms requires applying 200 times more biochar than N fertilizer. This ratio needs reducing by at least an order of magnitude for producing efficient sorption-based BCFs. Activation of biochar with acids and oxidizing agents, as reported in many studies, appears to only marginally increase sorption capacity in absolute values. Fixation of clay and organics within the porous structure of biochar appears a more promising technology, suggesting that macro- and mesoporosity is a key biochar property that deserves greater scrutiny and research towards making efficient sorption-based BCFs. Mechanisms of action and dose responses need to be more systematically studied in order to devise products that combine positive effects and can be used within realistic agronomic management practices. Long-term effects resulting from accumulated annual inputs of BCF also need to be better evaluated in terms of nutrient cycling and the progressive improvement of soil health.