Publikasjoner
NIBIOs ansatte publiserer flere hundre vitenskapelige artikler og forskningsrapporter hvert år. Her finner du referanser og lenker til publikasjoner og andre forsknings- og formidlingsaktiviteter. Samlingen oppdateres løpende med både nytt og historisk materiale. For mer informasjon om NIBIOs publikasjoner, besøk NIBIOs bibliotek.
2012
Forfattere
Oddmund Kleven Björn M. Hallström Frank Hailer Axel Janke Snorre Hagen Alexander Kopatz Hans Geir EikenSammendrag
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Forfattere
Muath Alsheikh-Yousef Gage Koehler Robert Wilson Jens Rohloff Anita Sønsteby Jahn Davik Stephen K, RandallSammendrag
A crucial consideration for strawberry producers in Norway and other northern countries is winter freezing damage. A long-term goal of the Norwegian strawberry breeding is to increase winter hardiness and to improve fruit quality. Due to the complexity involved in regulating and enhancing freezing tolerance, the progress in the improvement of cultivars using traditional screening methods have had limited success. Thus, the development of molecular markers for freezing hardiness would facilitate the selection work for this trait. In this effort, we have developed and adopted state-of-art molecular tools to investigate cold response in strawberry plants during the acclimation phase resulting in the identification of a large number of genes, proteins, and distinct metabolites that correspond to cold/freezing tolerance in strawberry. To identify proteins responsible for freezing tolerance in strawberry we have examined alterations in protein levels in strawberry varieties that differ in cold tolerance using either 2-DE gel analysis followed by LC-MS/MS analysis or a shotgun MS/MS approach. Proteomic analysis suggested 30 potential biomarkers that showed significant changes in the cultivated strawberry in response to cold. In addition, GC-MS-based metabolite profiling revealed the up-regulation of carbohydrates, polyols, amino acids, TCA intermediates, and other distinct secondary metabolites after cold treatment. Transcriptional analysis of the cold acclimated samples also confirmed the regulation upon cold-treatment with varietal differences in strawberry. Moreover, several F2-populations from the model F. vesca parents diverging in cold tolerance have been developed in order to facilitate mapping of QTLs by performing GBS analyses. The knowledge attained from these endeavors is expected to expedite breeding of strawberries to achieve freezing tolerant lines and provide an integrative understanding of the molecular pathways that underlie this characteristic. * Rohloff et al. (2012) Metabolite profiling reveals novel multi-level cold responses in the model Fragaria vesca. Phytochemistry 79:99-109. * Koehler et al. (2012) Proteomic study of low temperature responses in strawberry cultivars (Fragaria x ananassa) that differ in cold tolerance. Plant Physiology 159:1787–1805 * Davik et al., (2012) Low temperature tolerance in diploid strawberry species (Fragaria ssp.) and its correlation to alcohol dehydrogenase levels, dehydrin levels, and central metabolism constituents. Planta (in press; DOI: 10.1007/s00425-012-1771-2).
Sammendrag
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Forfattere
Margarita Novoa-Garrido Lise Aanensen Vibeke Lind Hans Jørgen S. Larsen Søren Krogh Jensen Espen Govasmark Håvard SteinshamnSammendrag
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Forfattere
Margarita Novoa-Garrido Lise Aanensen Vibeke Lind Hans Jørgen S. Larsen Søren K. Jensen Espen Govasmark Håvard SteinshamnSammendrag
In winter fed organic raised sheep inadequate plasma vitamin E levels is common and therefore supplementation is recommended. The objective of the present work was to test the supplementation of natural vitamin E and seaweed meal on the immune status of ewes and their offspring. Forty Norwegian White Sheep ewes were randomly allocated to three supplementation treatments: natural vitamin E, synthetic vitamin E, seaweed meal, and control. The feeding experiment lasted the entire indoor feeding period. Ewes and newborn lambs were vaccinated against different environmental microorganisms and pathogens. Different immunological parameters were measured. Supplementing the ewes with natural vitamin E had positive effect on immunity against Mycobacterium bovis in lambs. Seaweed, on the other hand, had negative effect on the passive transfer of maternal antibodies in lambs the first week after birth. The adaptive immunity was not affected by seaweed supplementation.
Forfattere
Ingerd Skow Hofgaard Till Seehusen Unni Abrahamsen Jafar Razzaghian Vinh Hong Le Oleif Elen Hugh Riley Einar Strand Guro BrodalSammendrag
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Forfattere
Silvia Ivemeyer Gidi Smolders Jan Brinkman Elisabeth Gratzer Berit Hansen Britt Henriksen Johann Huber Christine Leeb Solveig March Cecilie Marie Mejdell Pip Nicholas Stephen Roderick Elisabeth Stöger Mette Vaarst Lindsay k Whistance Christoph Winckler Michael WalkenhorstSammendrag
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Sammendrag
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Sammendrag
This Technical brief is a short summary of the results obtained from the field trials conducted at Agro Climate Research Centre, Tamil Nadu Agricultural University, India to understand the Pest dynamics at elevated temperature. Among the major food crops, rice (Oryza sativa L.) forms the stable food for more than half of the world’s population. Among various constrains in rice production, losses due to pest is a major concern. Climate change resulting in increased temperature could impact crop insect pest populations in several complex ways. Although some climate change temperature effects might tend to depress insect populations, most researchers seem to agree that warmer temperatures in temperate climates will result in more types and higher populations of insects. Hence, it is important to understand the population growth of the important insect pests such as yellow stem borer (Scirpophaga incertulas) and brown planthopper (Nilaparvata lugens) of rice. The results revealed that there was an inverse correlation between temperature and total life span, developmental time and also fecundity. However there was a positive correlation between temperature and net reproductive rate and development rate.
Sammendrag
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