Publikasjoner
NIBIOs ansatte publiserer flere hundre vitenskapelige artikler og forskningsrapporter hvert år. Her finner du referanser og lenker til publikasjoner og andre forsknings- og formidlingsaktiviteter. Samlingen oppdateres løpende med både nytt og historisk materiale. For mer informasjon om NIBIOs publikasjoner, besøk NIBIOs bibliotek.
2023
Sammendrag
Microalgae biotechnology can strengthen circular economy concepts in the wastewater treatment sector. This study investigated the Norwegian microalgae strains of Tetradesmus wisconsinensis, Lobochlamys segnis, and Klebsormidium flaccidum for their efficiency in nutrient removal. Their biomass productivity and compositions were evaluated for bioenergy and bi-products development. In the laboratory batch experiment with synthetic municipal wastewater, all strains accomplished total removal of nitrogen and phosphorus. L. segnis removed all NH4+ and PO43− (initial concentration of 28 and 15 mg/L, respectively) earliest among others. T. wisconsinensis biomass was superior in total carbohydrates content (40%) and fatty acid profile that imply biorefinery potential. The fatty acid (TFA) content was the highest in L. segnis (193 ± 12 mg/g dry cells), while K. flaccidum accumulated fatty acids that consisted largely of polyunsaturated fatty acids (82% of TFA). The highest protein level was measured in K. flaccidum (53%). Observed variations in biomass components can be used for a strategic production of targeted compound in resource recovery scenarios for biofuel generation.
Forfattere
Lampros LamprinakisSammendrag
Purpose The purpose of this article is to introduce identity economics in the individual and organizational level, and highlight its impact on organizational performance, especially when dealing with foundational issues such as sustainability. Design/methodology/approach Identity, sustainability, and the role of personal values in organizational performance are well researched topics that have been typically addressed on different literature streams. The article draws from this diverse literature to introduce identity effects in individual and organizational levels, and further explore how such elements link to the rising popularity of the sustainability discourse and how they can affect operations in an organization. Findings The article highlights the importance of identity effects on organizational operations and performance, especially when dealing with foundational issues such as sustainability perceptions. Originality/value The article builds upon the recent developments in the field of identity economics to introduce identity in the sustainability discourse and explore how (mis)alignment between identity values on sustainability and organizational culture can affect organizational operations and individual performance.
Forfattere
Ingerd Skow Hofgaard Heidi Udnes Aamot Till Seehusen Marit Almvik Guro Brodal Ruth Dill-Macky Simon Graham EdwardsSammendrag
In Norway, Fusarium diseases and associated mycotoxin contamination in spring oats occasionally cause problems for growers, livestock producers and the food and feed industries. Besides weather factors, such as rainfall and temperature in the critical periods around flowering and before harvest, inoculum production and disease development are influenced by agricultural practices. The occurrence of Fusarium graminearum and DON in oat grain lots do not generally correlate with that of Fusarium langsethiae and HT-2/T-2-toxins. Therefore, to develop a robust disease management strategy, there is a need to reveal the influence of weather and agricultural practice on disease development in oats for both these fungal species. Through various research projects NIBIO researchers have performed field trials to study the effects of straw management, tillage practice, cultivar, and chemical and biological control treatments on the development of Fusarium spp. and mycotoxins in oats. In particular we have investigated whether the amount of straw residues and tillage practice influences the survival of Fusarium spp. in residues, and the subsequent Fusarium spp. infection of the harvested grains. In addition, Fusarium spp. DNA and mycotoxin content (DON and HT-2/T-2) have been analysed in oats from current official cultivar trials. This work has been a collaboration between NIBIO and the Norwegian Agricultural Extension Service. Results will be presented on the Fusarium spp. and mycotoxin contamination of grains harvested from oats grown under various agricultural practices. High incidence of Fusarium avenaceum are often observed in harvested grains as well as straw residues. Fusarium graminearum is also commonly detected. Despite the high concentrations of F. langsethiae DNA and HT-2/T-2 toxins sometimes recorded in oat grain, only low levels of F. langsethiae have been detected in crop residues and air samples. We speculate that the life cycle of F. langsethiae differs from those of F. graminearum and F. avenaceum with regards to survival, inoculum production and dispersal.
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Forfattere
Kirsten TørresenSammendrag
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Forfattere
Inger HansenSammendrag
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