Publikasjoner
NIBIOs ansatte publiserer flere hundre vitenskapelige artikler og forskningsrapporter hvert år. Her finner du referanser og lenker til publikasjoner og andre forsknings- og formidlingsaktiviteter. Samlingen oppdateres løpende med både nytt og historisk materiale. For mer informasjon om NIBIOs publikasjoner, besøk NIBIOs bibliotek.
2016
Forfattere
Tomasz Leszek Woznicki Kjersti Aaby Anita Sønsteby Ola M. Heide Anne-Berit Wold Siv Fagertun RembergSammendrag
The effects of postflowering temperature and daylength on the concentration of individual phenolic compounds were studied in black currant (Ribes nigrum L.) berries under controlled phytotron conditions. The four cultivars studied varied greatly in their concentrations of individual phenolic compounds and temperature stability for accumulation. The concentrations of a wide range of identified phenolic compounds were strongly influenced by temperature over the 12–24 °C range, often with opposite temperature gradient patterns for compounds within the same subclass. Accumulation of anthocyanins and flavonols increased under natural long day conditions, which provided an increased daily light integral, while under identical light energy conditions, photoperiod had little or no effect on the concentration of phenolic compounds. Furthermore, with the exception of members of the hydroxycinnamic acid subclass, the concentration of most phenolic compounds was higher in berries ripened outdoors than in the phytotron, apparently due to screening of UV-B radiation by the glass cover.
Forfattere
Laura Jaakola Laura Zoratti Lara Giongo Katja Karppinen Eivind Uleberg Inger Martinussen Hely HäggmanSammendrag
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Sammendrag
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Forfattere
Kenan Kanlic Belma Kalamujic Jasmin Grahic Åsmund Asdal Mekjell Meland Mirsad Kurtovic Fuad GasiSammendrag
Triploid apple cultivars are often favored by human selection due to their increased fruit size, even though they possess higher requirements in terms of pollination compared to their diploid counterparts. However, similar to the sensory characteristics, preferences for the size and shape of apple fruit are not universal, but culturally dependent. In order to investigate the influence of selection pressure on the frequency of triploid genotypes among different traditional apple germplasms, 141 apple accessions maintained in ex situ collections in Norway and 115 traditional and international apple accessions from Bosnia and Herzegovina (B&H) were analyzed using 8 microsatellite markers. Genotypes possessing more than two alleles per locus were deemed to be triploid. The results of SSR analyses from this and comparable studies indicate that the triploid apple cultivars are much more frequent among the traditional apple germplasm from Southern Europe than they are among the traditional apple germplasm from Northern Europe. The possible causes for these results are also discussed.
Sammendrag
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Forfattere
Marianne BechmannSammendrag
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Sammendrag
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Forfattere
Erling MeisingsetSammendrag
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Forfattere
Erling MeisingsetSammendrag
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Forfattere
L.J. Keeling Knut Egil Bøe J.W. Christensen S. Hyyppä H. Jansson Grete H. M. Jørgensen J. Ladewig Cecilie Marie Mejdell S. Särkijärvi E. Søndergaard E. HartmannSammendrag
There is increasing interest in keeping horses in groups, but progress is hampered by a lack of knowledge about which horses can and should be kept together. Therefore, our objective was to investigate the effect of group composition on the occurrence of injuries among horses, the ease of removing horses from groups and horses’ reactivity to a fearful stimulus. Using a matched case control design, 61 groups of horses were studied in Denmark, Norway, Finland and Sweden. They were allocated into groups of similar or different age and sex or where membership changed regularly or remained stable. Injuries were recorded before mixing the horses into treatment groups, the day after mixing and four weeks later. Reactivity of horses to a moving novel object and the behaviour of a horse being removed from its group and the reactions of other group members towards this horse and the handler were evaluated. It was hypothesized that a more socially variable group composition has beneficial effects on behaviour, ease of handling and reducing reactivity whereas frequent changes in group composition has negative consequences, resulting in more injuries. We found that differences in treatment effects were mainly related to breed, rather than group composition. Icelandic horses reacted less to the movement of the novel object (P = 0.007) and approached it more afterwards (P = 0.04). They also had fewer new injuries than warmbloods following mixing (P < 0.001) and fewer than all other groups four weeks later (P < 0.01). Most new injuries after mixing were minor and recorded on the horse’s head, chest, hind legs and rump. In conclusion, variations in sex and age composition of the group had little effect on injury level, reactivity and ease of handling compared to the general effect of breed. Concerns about the risk of severe injuries associated with keeping horses in groups are probably overestimated. Thus, we propose that horses can be successfully kept in groups of different sex and age composition.