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Publications

NIBIOs employees contribute to several hundred scientific articles and research reports every year. You can browse or search in our collection which contains references and links to these publications as well as other research and dissemination activities. The collection is continously updated with new and historical material.

NIBIO's Scientific Publications →

2025

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Authors

Louise Lindblom Hans Blom

Abstract

No abstract has been registered

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Authors

Sakari Sarkkola Mika Nieminen Hjalmar Laudon Nicholas Clarke Eliza M. Hasselquist

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Authors

Paul Eric Aspholm Carmen Rizzo Gabriella Caruso Giovanna Maimone Luisa Patrolecco Marco Termine Marco Bertolino Stefania Giannarelli Alessandro Ciro Rappazzo Josef Elster Alessio Lena Maria Papale Tanita Pescatore Jasmin Rauseo Rosamaria Soldano Francesca Spataro Maurizio Azzaro Angelina Lo Giudice

Abstract

No abstract has been registered

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Authors

Geir Wæhler Gustavsen Yujie Qi Wenstøp Divina Gracia P. Rodriguez

Abstract

No abstract has been registered

2024

Authors

Victoria Gonzalez Cornelya Klutsch Runa Gulliksen Paul Eric Aspholm

Abstract

No abstract has been registered

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Editors

Erling Fløistad Arne Hermansen

Abstract

Abstracts from The 22nd Triennial conference of EAPR in Oslo 7-12 July 2024. The organizer of the conference was the Norwegian Institute of Bioeconomy Research (NIBIO).

Authors

Marit Jørgensen

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No abstract has been registered

Authors

Habtamu Alem

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No abstract has been registered

Authors

Anupam Gogoi Bikal Ghimire Jahn Davik May Bente Brurberg

Abstract

No abstract has been registered

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Authors

Ragnhild Aabøe Inglingstad Tove Gulbrandsen Devold Nicola Damiano Anna Caroline Holene Nina Svartedal Irene Comi Tone Inger Eliassen Tora Asledottir Ellen Kathrine Ulleberg Gerd Vegarud

Abstract

Six cattle breeds native to Norway, have for almost half a century been at risk of extinction. Due to their small population sizes, they have hardly been improved by breeding for many decades. Still, the endangered breeds represent a source of genetic diversity with special milk qualities compared to the modern breed, Norwegian red (NRF). This study reports for the first time a detailed overview of their milk composition. Milk from seven native breeds, in total 200 individuals, were included in the study. Rare genetic variants of αs1-and αs2-casein, and β-casein A1 and κ-casein B were more prevalent in milk form the endangered breeds compared to NRF. Moreover, milk from these six breeds showed better renneting properties and lower incidences of non-coagulating milk, compared to the NRF milk, which showed better acid coagulation properties. This study shows the potential for native breeds in small-scale production of high-quality rennet cheeses.