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Publications

NIBIOs employees contribute to several hundred scientific articles and research reports every year. You can browse or search in our collection which contains references and links to these publications as well as other research and dissemination activities. The collection is continously updated with new and historical material.

2025

Abstract

Bulb mites (Rhizoglyphus spp.) can predispose onions to various fungal diseases. At the same time, onions infected with Fusarium spp. have been shown to attract bulb mites. In addition, bulb mite establishment has been shown to be more successful and population growth faster on Fusarium spp. infected onions. Understanding the interactions between bulb mites and Fusarium spp. is essential for developing effective Integrated Pest Management (IPM) strategies targeting both Fusarium spp. and bulb mites. However, there is no information on the interactive effects of bulb mites and F. oxysporum f. sp. cepae on onions in Norway. Likewise, there is no prior knowledge of which bulb mite species damage onion in Norway. In the ongoing project, we study which bulb mite species exist in Norway, whether basal rot development is affected by the presence of bulb mite (R. robini), and whether the population growth of bulb mites is affected by F. oxysporum f. sp. cepae. We aim to present the results of the ongoing experiment and discuss their importance for the management of bulb mites and F. oxysporum f. sp. cepae in Norway.

To document

Abstract

Latest data from National Forest Inventories raise doubts about whether European forests will provide the greenhouse gas sink strength that is targeted by the Regulations on Land use and land-use change. We propose measures to maintain the forest carbon sink strength and provide information for the time horizons for achieving the targets. The recommendations aim at facilitating evidence-based decision making.

To document

Abstract

The Norwegian Scientific Committee for Food and Environment (VKM) has assessed an application for approval of the genetically modified sugar beet KWS20-1. The scope of the application is for food produced from genetically modified sugar beet KWS20-1 or containing ingredients produced from sugar beet KWS20-1, and feed produced from sugar beet KWS20-1 for import and processing submitted within the framework of Regulation (EC) No 1829/2003. The application does not include cultivation or import of viable material.