Publications
NIBIOs employees contribute to several hundred scientific articles and research reports every year. You can browse or search in our collection which contains references and links to these publications as well as other research and dissemination activities. The collection is continously updated with new and historical material.
2024
Authors
Kalkidan Mulatu Ayele Kaue de Sousa Mohammed Ebrahim An Notenbaert W. A. Worku Solomon Mwendia Eyuel Girmay Marit JørgensenAbstract
No abstract has been registered
Authors
Kalkidan Mulatu Ayele Mohammed Ebrahim An Notenbaert W. A. Worku Solomon Mwendia Eyuel Girmay Marit JørgensenAbstract
No abstract has been registered
Authors
X. Díaz de Otálora B. Amon L. Balaine F. Dragoni F. Estellés G. Ragaglini M. Kieronczyk Grete H. M. Jørgensen A. del PradoAbstract
CONTEXT European dairy cattle production systems (DPS) are facing multiple challenges that threaten their social, economic, and environmental sustainability. In this context, it is crucial to implement options to promote the reconnection between crop and livestock systems as a way to reduce emissions and enhance nutrient circularity. However, given the sector's diversity, the successful implementation of these options lacks an evaluation framework that jointly considers the climatic conditions, farm characteristics, manure management and mineral fertilisation practices of DPS across Europe. OBJECTIVE This study aims to develop a modelling and statistical framework to assess the effect of climatic conditions, farm characteristics, manure management and mineral fertilisation practices on the on-farm sources of greenhouse gas (GHG) emissions and nitrogen (N) losses from ten contrasting case studies for dairy production across Europe, identifying options for emissions mitigation and nutrient circularity. METHODS Using the SIMSDAIRY deterministic whole-farm modelling approach, we estimated the GHG emissions and N losses from the ten case studies. SIMSDAIRY captures the effect of different farm management choices and site-specific conditions on nutrient cycling and emissions from different components of a dairy farm. In addition, we applied the Factor Analysis for Mixed Data multivariate statistical approach to quantitative and qualitative variables and identified relationships among emissions, nutrient losses, and the particular characteristics of the case studies assessed. RESULTS AND CONCLUSIONS The results showed how intensive case study farms in temperate climates were associated with lower enteric emissions but higher emissions from manure management (e.g. housing). In contrast, semi-extensive case study farms in cooler climates exhibited higher N losses and GHG emissions, directly linked to increased mineral fertilisation, excreta during grazing, and slurry application using broadcast. Furthermore, the results indicated opportunities to improve nutrient circularity and crop-livestock integration by including high-quality forages instead of concentrates and substituting mineral fertilisers with organic fertilisers. SIGNIFICANCE The presented framework provides valuable insights for designing, implementing, and monitoring context-specific emission mitigation options and nutrient circularity practices. By combining whole-farm modelling approaches and multivariate statistical methods, we enhance the understanding of the interactions between sources of N losses and GHG emissions. We expect our findings to inform the adoption of emissions reduction and circularity practices by fostering the recoupling between crop and livestock systems.
Authors
Xabier Díaz de Otálora Agustín del Prado Federico Dragoni Lorraine Balaine Guillermo Pardo Wilfried Winiwarter Anna Sandrucci Giorgio Ragaglini Tina Kabelitz Marek Kieronczyk Grete H. M. Jørgensen Fernando Estellés Barbara AmonAbstract
Understanding the environmental consequences associated with dairy cattle production systems is crucial for the implementation of targeted strategies for emission reduction. However, few studies have modelled the effect of tailored emission mitigation options across key European dairy production systems. Here, we assess the single and combined effect of six emission mitigation practises on selected case studies across Europe through the Sustainable and Integrated Management System for Dairy Production model. This semi-mechanistic model accounts for the interacting flows from a whole-farm perspective simulating the environmental losses in response to different management strategies and site-specific conditions. The results show how reducing the crude protein content of the purchased fraction of the diet was an adequate strategy to reduce the greenhouse gas and nitrogen emission intensity in all systems. Furthermore, implementing an anaerobic digestion plant reduced the greenhouse gas emissions in all tested case studies while increasing the nitrogen emissions intensity, particularly when slurry was applied using broadcast. Regarding the productivity increase, contrasting effects were observed amongst the case studies modelled. Moreover, shallow slurry injection effectively mitigated the intensity of nitrogen losses from the fields due to strong reductions in ammonia volatilisation. When substituting urea with ammonium nitrate as mineral fertiliser, site-specific conditions affected the mitigation potential observed, discouraging its application on sandy-loam soils. Rigid slurry covers effectively reduced the storage-related nitrogen emissions intensity while showing a minor effect on total greenhouse gas emission intensity. In addition, our results provide novel evidence regarding the advantages of cumulative implementation of adapted mitigation options to offset the negative trade-offs of single-option applications (i.e. slurry covers or anaerobic digestion and slurry injection). Through this study, we contribute to a better understanding of the effect of emission mitigation options across dairy production systems in Europe, thus facilitating the adoption of tailored and context-specific emission reduction strategies.
Abstract
Ensiling is a common mode of preservation of animal feed. In this process, the feed undergoes lactic acid fermentation in an anaerobic environment, which decreases pH and inhibits degradation of the feed and its nutritive value. Common silos include top loaded tower silos, side loaded bunker silos (also called horizontal silos), underground pit and trench silos, and bales and tubes wrapped in plastic film. Previous studies have revealed that the type of silo often have an impact on silage properties and feed value, but these effects can vary between silage materials. Silage density is another key factor for silage nutritive value and losses. Generally, high density results in smaller losses than low density, both in bunker silos and bales, but the density effect can also be influenced by properties of the ensiled material. The objectives of this literature review were to identify factors and conditions that can modify the effect of i) silage density, and ii) silo type on dry matter losses, leaching of nutrients, fermentation characteristics, silage feed value and mycotoxins contamination. A systematic literature search was carried out in in the Web of Science core collection platform of databases. Most studies showed positive correlations between silage density, and fermentation and feed value, and negative correlations with DM losses. The majority of these studies were conducted at laboratory scale and there was also a great variation in the magnitude of these effects. Further investigations at farm scale may provide more information about the consistency of these effects across experimental scales. The silo type comparisons indicate that silage bales, bags and tubes can be favourable for silage quality and dry matter preservation compared to bunker silos, but information on silo type effects on important crops such as maize is missing.
Authors
Martha Irene Grøseth Linda Karlsson Håvard Steinshamn Marianne Johansen Alemayehu Kidane Egil PrestløkkenAbstract
No abstract has been registered
Authors
Martha Irene Grøseth Linda Karlsson Håvard Steinshamn Marianne Johansen Alemayehu Kidane Sagaye Egil PrestløkkenAbstract
Studies have shown that extended wilting of grass before ensiling can improve the metabolizable protein (MP) value of the grass silage, both from increased rumen microbial crude protein (MCP) yield and ruminally undegraded crude protein (RUP). We hypothesised that extending the wilting of grass before ensiling can increase milk and milk protein production in dairy cows. Consequently, increased silage MP can reduce the need for MP in concentrate, estimated as amino acids absorbed in the small intestine (AAT20). To test this, a continuous feeding experiment was conducted, with 48 early- to mid-lactation Norwegian Red dairy cows. Treatments were 2 wilting levels of grass silages: 260 vs. 417 g dry matter (DM) per kg, and 2 qualities of concentrates differing in MP, in a 2 × 2 factorial arrangement (n = 12). The concentrates were low MP (LMP); 104 g AAT20/kg DM, and high MP (HMP); 123 g AAT20/kg DM, supplied at 8.75 kg DM/cow per day. The cows had ad libitum access to the grass silages. The experiment lasted for 11 weeks. The first 2 weeks, where cows received identical diets, were used as the covariate period. Those data together with data collected the last 4 weeks were used for statistical evaluation of treatments. Increasing DM concentration in silage reduced lactic acid, ammonia nitrogen and proportion of methionine in the grass silage, while it increased residual water-soluble carbohydrates, pH, proportion of aspartic acid and rumen degradability of NDF. There was no difference between treatments in daily silage DM intake (13.1 kg), milk yield (30.2 kg) or milk composition. However, feeding HMP increased urea and uric acid in urine, and urea in blood plasma, thereby reduced N efficiency. No major differences were found for rumen pH, or purine derivatives to creatinine index in urine, as indication for MCP. There was significantly more histidine in blood plasma when cows were fed HMP concentrate. In conclusion, increased DM concentration in silage and HMP concentrate did not increase milk production or milk protein yield in this study.
Authors
Kim Viggo Paulsen Weiby Sophie Julie Krizsan Ingjerd Dønnem Liv Østrem Margrete Eknæs Håvard SteinshamnAbstract
No abstract has been registered
Authors
Kim Viggo Paulsen Weiby Margrete Eknæs Angela Schwarm Håvard Steinshamn Karen Beauchemin Peter Lund Ingunn Schei Ingjerd DønnemAbstract
No abstract has been registered
Authors
Kim Viggo Paulsen Weiby Linda Årvik Margrete Eknæs Angela Schwarm Håvard Steinshamn K. A. Beauchemin Peter Lund Ingunn Schei Ingjerd DønnemAbstract
The aim of this study was to examine how silages from different grassland species and harvesting frequencies affect feed intake, milk production, and methane (CH4) emission in dairy cows. We hypothesized that cows consuming silages of more frequent harvest, grass species with greater organic matter digestibility and legumes with lower NDFom concentration would have greater silage dry matter intake and milk yield and thereby lower CH4 yield and intensity. Forty Norwegian Red cows were allocated to 5 treatments in a cyclic changeover design with 4 21-d periods (14 d of adaptation, 7 d of data collection). The 5 treatments evaluated were silages produced from timothy (Phleum pratense L.) in a 3-cut system (T3), timothy in a 2-cut system (T2), perennial ryegrass (Lolium perenne L.) in a 3-cut system (PR3), red clover (Trifolium pratense L.) in a 3-cut system (RC3) and a mix of T3 and RC3 (50:50 on DM basis) (T3/RC3). The treatments were prepared by mixing silages from each crop over the growing season, proportional to the harvested DM yield of each cut. Cows were offered the mixed silages ad libitum supplemented with a fixed level of concentrate. Gas emissions were measured using 2 Greenfeed units. Milk yield was recorded in the milking robot at each visit, and milk samples were collected at 3 consecutive milkings during the last 7 d of each period. Cows were weighed after each milking, and total-tract digestibility of each diet was estimated using acid insoluble ash as internal marker in fecal grab samples. The data were analyzed using the MIXED procedure of SAS with block, period and treatment as fixed effects and animal within block as random effect. Silage and total DMI did not differ between T3 and T2, but total DMI was lower for PR3 than for T3. There was a quadratic effect of increased proportion of red clover, with highest intakes of T3/RC3 and lower intakes of RC3 than of T3. Energy corrected milk (ECM) yield was lower for T2 than T3, and for PR3 than T3. There was a quadratic effect of increased proportion of red clover, with highest ECM yield in T3/RC3 and lower in RC3 than in T3. Organic matter digestibility was lower for T2 than T3, but it did not differ between T3 and PR3. Including red clover in the diet linearly decreased organic matter digestibility. Methane production (g/d) did not differ between T3 and T2, but CH4 intensity (g/kg ECM) was greater for T2 than for T3. There was no difference between T3 and PR3 for CH4 production but yield and intensity were greater for PR3 than T3. Including red clover in the diet linearly increased CH4 production, yield and intensity with greatest intensity in the 100% red clover diet. In conclusion, changing harvesting frequency for timothy from 2 to 3 harvests per year did not affect CH4 production or yield, but CH4 intensity was reduced. Replacing timothy with perennial ryegrass and increased inclusion rate of red clover both increased CH4 yield and intensity. Key words: enteric methane, timothy, red clover, perennial ryegrass, greenfeed system