Publications
NIBIOs employees contribute to several hundred scientific articles and research reports every year. You can browse or search in our collection which contains references and links to these publications as well as other research and dissemination activities. The collection is continously updated with new and historical material.
2010
Authors
Lise GrøvaAbstract
No abstract has been registered
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No abstract has been registered
2009
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No abstract has been registered
Authors
Vibeke Lind Jan Berg Lars Olav Eik Svein Eilertsen Jørgen A.B. Mølmann Margrethe Hersleth Nils Kristian Afseth Espen HauglandAbstract
With the objective of studying the effects of production systems on meat quality, 75 Norwegian White Sheep lambs were subjected to one of the following treatments: continuous grazing on a semi-natural lowland pasture until slaughtering (Control); continuous grazing followed by either stall-feeding on concentrate and grass silage or grazing ryegrass pasture for 44 or 24 days before slaughtering (Conc44, Conc24, Rye44, Rye24). Loin samples of M. longissimus dorsi including the subcutaneous fat were analysed for sensory attributes and fatty acid composition. Compared with the control group, a lower intensity of acid taste (P<0.05) and a lower content of C18:3n-6 fatty acids (P<0.001) were observed in the Conc44 group. The n-6/n-3 ratio was higher (P<0.001) in meat tested from the concentrate treatments compared to the ryegrass treatments. These findings indicate that the fattening of lambs on improved pastures or a concentrate-based diet prior to slaughter may alter meat characteristics.
2008
Abstract
No abstract has been registered
Abstract
The frequency with which ewe lambs lay on wooden surfaces at two levels, called ``double bunks,"" was documented by video recording at 6, 11 and 18 months of age: the number in each of 4 pens (n = 4) lying either on double bunks (DBs) or on the expanded metal floor (EMF) was recorded. At 6 months, lambs were sheared half way through the research period and DBs of two different heights (50/60 cm) and depths (60/75 cm) were tested. At other ages the lambs were sheared before testing and all DBs were the 60 cm 60 cm design. Fully fleeced lambs aged 6 months preferred to lie on EMF rather than DB (P < 0.001). After shearing, the use of EMF for resting declined (P < 0.05) and no significant preference between EMF and DB was found. The lambs tended to lie less when newly sheared (P = 0.06). At 11 months, sheared lambs used DB just as much as EMF, whereas 18 month old sheared ewe lambs tended to choose DB to lie on (P = 0.09). At 6 months, there was a tendency for more lambs to rest at ground level in the DB when headroom was higher at 60 cm (P = 0.1). No other preferences between DB designs were found. The results are discussed according to the regulations for organic sheep farming in Norway. The lambs showed little preference for resting on a DB compared to EMF, so there is insufficient evidence to recommend a two-level, wooden lying area for sheep.
Abstract
No abstract has been registered
2007
Authors
Atle Mysterud Erling Meisingset Vebjørn Veiberg Rolf Langvatn Erling Johan Solberg Leif Egil Loe Nils Christian StensethAbstract
Proper management of wildlife relies on metrics of population development. Typically, the best estimation techniques are too expensive for coarse-scale management. In marine fisheries, catch-per-unit effort is commonly used, but problems may arise due to changes in spatial harvest effort or in habitat use as density changes. Managers in Norway are in the early phases of implementing "seen deer" during harvesting and "spring counts" on farmland as a means of monitoring red deer Cervus elaphus populations. We provide a first evaluation of how suitable these methods are by comparing the results with population estimates obtained using cohort analysis, and by analysing the within-season variation in number of seen deer. "Seen deer" predicted annual increases in populations fairly well. Adjusting for harvesting effort provided less good estimates, due to a proportionally larger increase in effort relative to deer population size as population size increased. The number of seen deer per day decreased rapidly at the beginning of the season, and then levelled off or increased slightly during the rut, especially on farmland. The number of seen deer increased both with the number of harvesters and hours harvested, but at a diminishing rate. The current practice of "spring counts" was not successful in predicting population changes, probably due to a lack of replication. Indeed, date strongly affected the number of deer seen during spring counts. While "seen deer" seems to be a very promising tool for monitoring population size of red deer, there are some limitations to the practice as implemented for moose Alces alces in Scandinavia due to a more complex relationship with harvesting effort. Our study highlights that the large number of hours harvesters observe wildlife can provide a useful tool for population monitoring. However, the use of such indices may vary between species and according to harvest techniques and should thus be assessed with care before implementation
Abstract
A main scourge in Norwegian sheep farming is tick-borne fever (TBF) caused by the bacteria A. phagocytophilum and transmitted by the tick Ixodes ricinus. The aim of this poster is to present a new research project on resistance to TBF in sheep (2007?2010).
2006
Abstract
Organic Cow Comfort is an advisory tool in animal welfare, developed to secure animal welfare on organic dairy farms in Norway. The farm advisory tool consists of * A farm visit by a veterinarian and a production advisor both specialized in animal welfare and organic farming * An evaluation of herd health and welfare through welfare assessment * Advice on disease prevention and improve-ment of animal welfare * Follow up visit by an advisor looking at im-plementation of new initiatives * Counselling meetings with groups of farmer The evaluation of herd health and welfare is done with the help of checklists where animal based pa-rameters, farm management and operating systems, and human-animal relationship are recorded. A report is prepared after every farm visit with a health and welfare plan where specific measures for improve-ment of animal welfare are outlined.